KITCHEN SCENE INVESTIGATOR (KSI) is a fun and informative PODCAST for food, wine, spirits, and hospitality enthusiasts passionate about upping their game. KSI is hosted by Nickie Jurado, a professionally-trained culinarian who spent years working in restaurants, hospitality, TV production, and strategic communications. The show is interview-driven and packaged around Nickie’s real-life insider and often hilarious experiences. Guests include chefs, designers, authors, farmers, sommeliers, and vendors just to name a few. KSI is part insider scoop, inspiration, and education with a hefty splash of Nickie’s comedic personality. The podcast aims to reveal the ways and language of the pros so you’re more empowered to explore. Whether you’re looking for great cooking equipment, are interested in wine and spirits knowledge, want to learn how to plan like a chef or explore ingredients and techniques, this podcast is for you!
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KITCHEN SCENE INVESTIGATOR (KSI) is a fun and informative PODCAST for food, wine, spirits, and hospitality enthusiasts passionate about upping their game. KSI is hosted by Nickie Jurado, a professionally-trained culinarian who spent years working in restaurants, hospitality, TV production, and strategic communications. The show is interview-driven and packaged around Nickie’s real-life insider and often hilarious experiences. Guests include chefs, designers, authors, farmers, sommeliers, and vendors just to name a few. KSI is part insider scoop, inspiration, and education with a hefty splash of Nickie’s comedic personality. The podcast aims to reveal the ways and language of the pros so you’re more empowered to explore. Whether you’re looking for great cooking equipment, are interested in wine and spirits knowledge, want to learn how to plan like a chef or explore ingredients and techniques, this podcast is for you!
EP # 1 - Fussy French Menu Terms with Dr. Ariane Helou, PhD
Kitchen Scene Investigator
1 hour 4 minutes 25 seconds
6 years ago
EP # 1 - Fussy French Menu Terms with Dr. Ariane Helou, PhD
Nickie Jurado hosts a fun, informative, and humorous chat with Dr. Ariane Helou, PhD, a former French professor at UCLA, as they demystify fussy French terms popping up on menus across America. Nickie and Ariane tackle amuse bouche, charcuterie, confit, foie gras, crème anglaise, coulis, escargot, Sauternes, and soo much more. So, saddle up to this entertaining episode and hopefully you walk away more empowered to handle fussy French menu terms. Happy ordering :-)
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ABOUT DR. ARIANE HELOU, PhD: Dr. Ariane Helou taught at UCLA in the Department of French & Francophone Studies. Her research focuses on drama, music, and poetry in early modern Italy, England, and France; her secondary research field is culinary history. Dr. Helou previously taught at UC Santa Cruz, where she earned her PhD in Literature and subsequently taught in Theater Arts, Classical Studies, and French.
Ariane is also a translator, a dramaturg, and a performing artist whose background spans early music, theater, and opera, currently singing with Artes Vocales. Dr. Helou has been a company member of the Santa Cruz Shakespeare Festival since 2012 and is a member of the Los Angeles-based theater company Collaborative Artists Bloc.
DR. ARIANE HELOU CONTACT & SOCIAL:
WEBSITE: https://arianehelou.com/about/
INSTAGRAM: https://www.instagram.com/dr_helou/
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Kitchen Scene Investigator
KITCHEN SCENE INVESTIGATOR (KSI) is a fun and informative PODCAST for food, wine, spirits, and hospitality enthusiasts passionate about upping their game. KSI is hosted by Nickie Jurado, a professionally-trained culinarian who spent years working in restaurants, hospitality, TV production, and strategic communications. The show is interview-driven and packaged around Nickie’s real-life insider and often hilarious experiences. Guests include chefs, designers, authors, farmers, sommeliers, and vendors just to name a few. KSI is part insider scoop, inspiration, and education with a hefty splash of Nickie’s comedic personality. The podcast aims to reveal the ways and language of the pros so you’re more empowered to explore. Whether you’re looking for great cooking equipment, are interested in wine and spirits knowledge, want to learn how to plan like a chef or explore ingredients and techniques, this podcast is for you!
