Food stories and histories are fascinating to say the least. I've always believed that understanding a culture, an ingredient, a dish through its evolution helps appreciate it even more.
Here is a collection of stories that I've collated during my travels.
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Food stories and histories are fascinating to say the least. I've always believed that understanding a culture, an ingredient, a dish through its evolution helps appreciate it even more.
Here is a collection of stories that I've collated during my travels.
Dosa is enjoyed the world over, in every way, shape and form. But did you know how it evolved? And where?
Kitchen Kahani with Ranveer Brar
Food stories and histories are fascinating to say the least. I've always believed that understanding a culture, an ingredient, a dish through its evolution helps appreciate it even more.
Here is a collection of stories that I've collated during my travels.
