Host and Chef Michael Matarazzo interviews Chefs, industry professionals, and mental health experts to bring light to the inner workings of professional kitchens and the Chefs who run them.
All content for Kitchen Brain Podcast is the property of Hosted by Mike Matarazzo and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Host and Chef Michael Matarazzo interviews Chefs, industry professionals, and mental health experts to bring light to the inner workings of professional kitchens and the Chefs who run them.
Joe Leonardi is a Certified Master Chef and the Director of Culinary Operations at The Country Club in Brookline, MA. He recently fell in love with Beekeeping and has started his own business, Leonardi Apiary and Garden in which he produces unique, sustainable, high quality products from the honey and wax that he harvest from his hives. In this episode Joe takes us deep into his journey to become a Certified Master Chef and also teaches us a bit about the world of beekeeping and how he is turning this new passion into a unique business model.
Kitchen Brain Podcast
Host and Chef Michael Matarazzo interviews Chefs, industry professionals, and mental health experts to bring light to the inner workings of professional kitchens and the Chefs who run them.
