Tree to Bar: The STEM-Powered Journey of Cocoa

https://is1-ssl.mzstatic.com/image/thumb/Podcasts114/v4/b2/07/bc/b207bc12-a280-2697-1d65-6da24b98cb3a/mza_80351532839915948.jpg/600x600bb.jpg

Keys to the Future

Gabby Coe

97 episodes

5 days ago

Systems Engineering Fellow Gabby Coe and her guests inspire listeners to stay focused on their STEM (Science, Technology, Engineering, and Mathematics) education and career journeys with a diverse range of topics for navigating through STEM challenges.

Self-Improvement

Education

RSS

All content for Keys to the Future is the property of Gabby Coe and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Self-Improvement

Education

https://d3t3ozftmdmh3i.cloudfront.net/production/podcast_uploaded/9962784/9962784-1608341248424-c6ddfe267f0fa.jpg

Tree to Bar: The STEM-Powered Journey of Cocoa

Keys to the Future

40 minutes 1 second

6 months ago

Tree to Bar: The STEM-Powered Journey of Cocoa

If you're a chocolate lover, this episode will change how you view every bar! Join me as I chat with Dr. Naailah Ali, a food technologist at the Cocoa Research Centre at the University of the West Indies. We dive into the science behind chocolate making, sustainability, and genetic diversity in cocoa production. Dr. Ali shares her journey, innovations to improve quality, and challenges in the industry, offering advice for future STEM professionals in agriculture.

Keys to the Future was named one of the top 80 Best STEM podcasts by Feedspot. Follow on Instagram or Facebook. Visit my website.