In today's episode, we welcome our sister-in-law Eleanor. Eleanor is a chef based in Surrey (England) near London, founder of Educated Cooking. Eleanor is from Louisville, Kentucky in the United States. She starts by sharing with us about her upbringing: growing up in a privileged family, taking up horse riding & competing internationally, but also some personal struggles. Early on Eleanor had a strong interest in food & cooking. She got a degree in Nutrition in the US, then moved to the UK to attend a Master’s in Food Science at the University of Leeds. That's when she met Olly, Rosie's brother, who would later become her husband. Eleanor talks to us openly about the challenges of a career as a chef. Not having a set clear path to reach your goals, dealing with the craziness of the job, experimenting with different concepts to create a successful business, adjusting to health issues to have a sustainable career... it's far from an easy path as you will see! If you enjoy listening to our podcast and would like to support us, check out our Buy Me a Coffee page: https://www.buymeacoffee.com/jippodcast Our website: https://justinterestingpeople.com Follow Eleanor on Instagram: https://www.instagram.com/educatedcooking Order food from Eleanor & Educated Cooking: https://educatedcooking.com Follow us on Instagram: https://www.instagram.com/justinterestingpeople https://www.instagram.com/rosieandre_com https://www.instagram.com/jeremieandre_fr