Our Just Add Beer Podcast is a collaboration between Sharp’s Brewery and a pool of talented chefs, putting beer on the table alongside easy-to-make, lip-smacking recipes. Beer is thousands of years old and we truly believe that there is a beer for every palate, every dish and every occasion.
www.drinkaware.co.uk
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Our Just Add Beer Podcast is a collaboration between Sharp’s Brewery and a pool of talented chefs, putting beer on the table alongside easy-to-make, lip-smacking recipes. Beer is thousands of years old and we truly believe that there is a beer for every palate, every dish and every occasion.
www.drinkaware.co.uk
2. Chris McClurg (Head Chef of Michelin Starred restaurant, Paul Ainsworth at No.6), shares his tips on a 'proper Cornish' pasta dish.
Just Add Beer | The Podcast
47 minutes 39 seconds
5 years ago
2. Chris McClurg (Head Chef of Michelin Starred restaurant, Paul Ainsworth at No.6), shares his tips on a 'proper Cornish' pasta dish.
Sharp’s beer sommelier, Ed Hughes, is joined by head chef of Paul Ainsworth at No.6, Chris McClurg, who talks St Enodoc asparagus and a ‘proper Cornish pasta’ dish.
Our Just Add Beer Podcast is a collaboration between Sharp’s Brewery and a pool of talented chefs, putting beer on the table alongside easy-to-make, lip-smacking recipes. Beer is thousands of years old and we truly believe that there is a beer for every palate, every dish and every occasion.
www.drinkaware.co.uk
