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Indian Cooking Simplified
Priya Balan
12 episodes
2 days ago
Welcome everyone, this is Indian cooking simplified, The host priya balan is from the southern part India and she is here to simplify Indian cooking, you can find priya talk about different spices that are used in Indian food, what are they used for and how can subtitute them if they are not local to your region without compromising on authentic Indian flavour. This podcast details a step by step way of building up various curries and other Indian food preparation so make sure you listen to each podcast in the order they are published. Wishing you a Happy listening and happy cooking.
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All content for Indian Cooking Simplified is the property of Priya Balan and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Welcome everyone, this is Indian cooking simplified, The host priya balan is from the southern part India and she is here to simplify Indian cooking, you can find priya talk about different spices that are used in Indian food, what are they used for and how can subtitute them if they are not local to your region without compromising on authentic Indian flavour. This podcast details a step by step way of building up various curries and other Indian food preparation so make sure you listen to each podcast in the order they are published. Wishing you a Happy listening and happy cooking.
Show more...
Food
Arts
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Chicken Curry with Basmati Rice
Indian Cooking Simplified
11 minutes 17 seconds
5 years ago
Chicken Curry with Basmati Rice
Bread wrapped in Omellett 1. Two eggs 2. One slice bread 3. Corriander leaves 4. 1/4 teaspoon chilli powder 5. 1/2 Turmeric powder Chicken Curry Marination 1. 250 grams chicken boneless pieces 2. 2 tablespoon Greek Yogurt 3. 1/2 Cumin powder 4. 1/2 Turmeric powder 5. 1/2 chilli powder 6. 1 teaspoon ginger garlic paste 7. 1/2 salt. 8. 1/2 corriander powder 9. Lemon juice 1 teaspoon Curry base 1. Medium Onion chopped 2. 2 medium sized tomatoes 3. 1 teaspoon ginger garlic paste 4. 1/2 teaspoon cumin powder 5. 1/2 Corriander powder 6. 1/2 teaspoon salt 7. 1 teaspoon Garam masala 8. 1 tablespoon dried fenugreek leaves 9. Chopped corriander leaves for Garnish. 10. 3 tablespoons single fresh cream
Indian Cooking Simplified
Welcome everyone, this is Indian cooking simplified, The host priya balan is from the southern part India and she is here to simplify Indian cooking, you can find priya talk about different spices that are used in Indian food, what are they used for and how can subtitute them if they are not local to your region without compromising on authentic Indian flavour. This podcast details a step by step way of building up various curries and other Indian food preparation so make sure you listen to each podcast in the order they are published. Wishing you a Happy listening and happy cooking.