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If You'll Indulge Me
Ted Gioia and Aseem Shukla
8 episodes
9 months ago
Today we take on the titan, the elephant in the dining room, the food of our times: Avocado toast. Can Aseem defend this once-humble fat-and-bread combination from Ted's puritanical onslaught against the world's hippest Insta-food? The fate of this ultimate Millennial dish rests, as always, in the capable hands of inimitable judge Ellen Huet.
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Food
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All content for If You'll Indulge Me is the property of Ted Gioia and Aseem Shukla and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Today we take on the titan, the elephant in the dining room, the food of our times: Avocado toast. Can Aseem defend this once-humble fat-and-bread combination from Ted's puritanical onslaught against the world's hippest Insta-food? The fate of this ultimate Millennial dish rests, as always, in the capable hands of inimitable judge Ellen Huet.
Show more...
Food
Arts,
Comedy,
Society & Culture
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/bc/96/59/bc965954-0f39-5a07-0ed6-c95a9a340c2f/mza_16955276855372771979.jpg/600x600bb.jpg
Quiz: Know Your Scottish Food
If You'll Indulge Me
34 minutes
8 years ago
Quiz: Know Your Scottish Food
In some countries, a dish's name is liable to be as bland as its taste. Not so in the wilds of Scotland. Join us for our very first quiz episode, in which Aseem and special guest David strive to guess what the sonorous Scots could possibly mean by such fare as "festycock" and "cullen skink." (Not to be listened to mid-meal, except by those with strong stomachs.)
If You'll Indulge Me
Today we take on the titan, the elephant in the dining room, the food of our times: Avocado toast. Can Aseem defend this once-humble fat-and-bread combination from Ted's puritanical onslaught against the world's hippest Insta-food? The fate of this ultimate Millennial dish rests, as always, in the capable hands of inimitable judge Ellen Huet.