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If a tree falls
Harriet Mansell
30 episodes
9 months ago
Join wild food chef and restaurateur Harriet Mansell (Great British Menu, Michelin Guide) as she delves into the world of wild foods and foraging to understand and celebrate those who work closely with nature. In each episode, Harriet and her special guest will traverse their local environment to forage a wild ingredient, while discussing a broad range of topics from foraging ethics and the spiritual connectivity of nature, to particle physics and Buddhist riddles. Loosely based on the indigenous principle of going into the woods to find food but also returning with an insight about yourself, the If a tree falls podcast seeks to expand the horizons of the listener and help them reconnect with the world around them. | New Episodes Every Tuesday | www.harrietmansell.com | Follow me on social: Instagram: @harrietmansell | @lilacfoodandwine | Join my newsletter to stay up to date on everything wild foods.

Hosted on Acast. See acast.com/privacy for more information.

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Nature
Arts,
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Society & Culture,
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All content for If a tree falls is the property of Harriet Mansell and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Join wild food chef and restaurateur Harriet Mansell (Great British Menu, Michelin Guide) as she delves into the world of wild foods and foraging to understand and celebrate those who work closely with nature. In each episode, Harriet and her special guest will traverse their local environment to forage a wild ingredient, while discussing a broad range of topics from foraging ethics and the spiritual connectivity of nature, to particle physics and Buddhist riddles. Loosely based on the indigenous principle of going into the woods to find food but also returning with an insight about yourself, the If a tree falls podcast seeks to expand the horizons of the listener and help them reconnect with the world around them. | New Episodes Every Tuesday | www.harrietmansell.com | Follow me on social: Instagram: @harrietmansell | @lilacfoodandwine | Join my newsletter to stay up to date on everything wild foods.

Hosted on Acast. See acast.com/privacy for more information.

Show more...
Nature
Arts,
Food,
Society & Culture,
Philosophy,
Science
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Ep. 22: James Whetlor - Chef and Author - Part 2
If a tree falls
49 minutes 24 seconds
1 year ago
Ep. 22: James Whetlor - Chef and Author - Part 2

This week, Harriet and James continue their walk along Monmouth Beach, discussing a variety of topics including Rock Samphire, the changing flavour profile of vegetables, Breathwork, therapy, and how to create a positive environment within the culinary industry.


The episode was hosted and produced by Harriet Mansell and edited by Alex Troman.

 

Theme music by Circle.

 

Music by Aleksey Chistilin (Lexin_Music) on Pixabay

 

For more about James, follow him on Instagram @jameswhetlor, and check out his books: Goat, The DIY BBQ Cookbook, and Cooking on the Big Green Egg, available now.


Sign up for Harriet's newsletter at https://www.harrietmansell.com/



Hosted on Acast. See acast.com/privacy for more information.

If a tree falls
Join wild food chef and restaurateur Harriet Mansell (Great British Menu, Michelin Guide) as she delves into the world of wild foods and foraging to understand and celebrate those who work closely with nature. In each episode, Harriet and her special guest will traverse their local environment to forage a wild ingredient, while discussing a broad range of topics from foraging ethics and the spiritual connectivity of nature, to particle physics and Buddhist riddles. Loosely based on the indigenous principle of going into the woods to find food but also returning with an insight about yourself, the If a tree falls podcast seeks to expand the horizons of the listener and help them reconnect with the world around them. | New Episodes Every Tuesday | www.harrietmansell.com | Follow me on social: Instagram: @harrietmansell | @lilacfoodandwine | Join my newsletter to stay up to date on everything wild foods.

Hosted on Acast. See acast.com/privacy for more information.