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I Wish I Were A Prosciutto
Scopa Communications
55 episodes
4 days ago
Martin Blanco and Sandra Radosh host an ongoing discussion and exploration of Italian American Food. The show comprises a mix of family recipes, humorous stories, and interviews with people who continue the traditions that exemplify the best of Italian American feasting.
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Food
Arts
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All content for I Wish I Were A Prosciutto is the property of Scopa Communications and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Martin Blanco and Sandra Radosh host an ongoing discussion and exploration of Italian American Food. The show comprises a mix of family recipes, humorous stories, and interviews with people who continue the traditions that exemplify the best of Italian American feasting.
Show more...
Food
Arts
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Baci, Kisses, Violets, Poems - Valentines Day
I Wish I Were A Prosciutto
50 minutes 3 seconds
9 months ago
Baci, Kisses, Violets, Poems - Valentines Day

It's Valentines Day! Sandra and Martin discuss the Italian docudrama Luisa Spagnoli - Queen of Chocolate which chronicles the life of the celebrated founder of Perugina Chocolates, the creator of Baci candy, and the founder of Louisa Spagnoli fashion. In the main segment, they speak with Martin's Mom about his Nonno Tom's poetry, his Grandma Alba's raviolis, and the profound love between his maternal grandparents.

#Baci #Perugina #homemaderaviolis #poetry #ValentinesDay #Disneyvacation #KimPossible #DrPossible

I Wish I Were A Prosciutto
Martin Blanco and Sandra Radosh host an ongoing discussion and exploration of Italian American Food. The show comprises a mix of family recipes, humorous stories, and interviews with people who continue the traditions that exemplify the best of Italian American feasting.