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I Crush BBQ Show
icrushbbqshow
68 episodes
3 months ago
Barbecue Enthusiast and Host Abe Delgado explores the world of Barbecue. A Native Texan who now resides in Southern California, Abe Hits the road to interview Pop Ups, Up an coming Barbecue Joints, Thriving Businesses and everything in between. Learn how your favorite BBQ Joint earned it's stripes and hear what up and coming joints are doing to survive. Caution this show may inspire, motivate or maybe just make you hungry. If you have a Story that you you think we should share, We'd love to hear it. Feel free and contact us at icrushbbqshow@gmail.com
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All content for I Crush BBQ Show is the property of icrushbbqshow and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Barbecue Enthusiast and Host Abe Delgado explores the world of Barbecue. A Native Texan who now resides in Southern California, Abe Hits the road to interview Pop Ups, Up an coming Barbecue Joints, Thriving Businesses and everything in between. Learn how your favorite BBQ Joint earned it's stripes and hear what up and coming joints are doing to survive. Caution this show may inspire, motivate or maybe just make you hungry. If you have a Story that you you think we should share, We'd love to hear it. Feel free and contact us at icrushbbqshow@gmail.com
Show more...
Food
Arts
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Ep50 - Holliday's Barbecue
I Crush BBQ Show
45 minutes 22 seconds
4 years ago
Ep50 - Holliday's Barbecue
In this episode, I chat with Gabe and Dom of Holliday's Barbecue in San Diego California!  Gabe has recently joined the Civilian life after spending 11yrs as a Navy Man and Younger Brother Dom a former Marketing Entrepreneur has Joined Gabe in their quest to spread Texas Barbecue Goodness in San Diego. I hadn't tried their food when I recorded the episode but that has changed, check out my pics on Instagram to see my visit!  Gabe grew up in San Antonio and traveled all over the world while in the Navy so he's been able to capture various Flavors in his cooking, on the day I went I was treated to a delicious Boudin!  Another surprise was that Gabe has a buddy that bakes fresh Loaves of Delicious bread to go with the delicious Barbecue.  They're cooking on a Primitive Pit and they've done their research and done some extensive training with one of TX BBQ's best, Mr. Brendan Lamb of Smileys BBQ.  I hope you enjoy this episode, this is Holliday's Barbecue     Social Media:  IG - @hollidaysbarbecue  Website – hollidaysbarbecue.com      Thanks for tuning into the I Crush Barbecue Show!  Remember to follow us on your favorite social media platform @Icrushbbqshow  if you like the show please let us know by leaving us a 5 star rating on your favorite listening App, Subscribe to get all past and future shows, and share with your friends!!       Don't forget to tag us with your favorite pics  We'd love to see what you're crushing  Until next time, Keep Crushing that Que!     Music Credit: Audionautix- Dirt Road Traveler  
I Crush BBQ Show
Barbecue Enthusiast and Host Abe Delgado explores the world of Barbecue. A Native Texan who now resides in Southern California, Abe Hits the road to interview Pop Ups, Up an coming Barbecue Joints, Thriving Businesses and everything in between. Learn how your favorite BBQ Joint earned it's stripes and hear what up and coming joints are doing to survive. Caution this show may inspire, motivate or maybe just make you hungry. If you have a Story that you you think we should share, We'd love to hear it. Feel free and contact us at icrushbbqshow@gmail.com