Our next guests are Ryan Catolico and Enrique Huizar of Novel Pizza. I’ve been following their journey since the very beginning. I believe this was the second entry into the Almedaverse. Ryan reflects on how he and Francis tried to replicate some of their favorite pizzas and eventually called for help from Enrique aka Gremski who has grown up in the pizza industry. They’ve had many iterations throughout the years and have found their footing in PIlsen, Chicago. Please enjoy my conversation wi...
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Our next guests are Ryan Catolico and Enrique Huizar of Novel Pizza. I’ve been following their journey since the very beginning. I believe this was the second entry into the Almedaverse. Ryan reflects on how he and Francis tried to replicate some of their favorite pizzas and eventually called for help from Enrique aka Gremski who has grown up in the pizza industry. They’ve had many iterations throughout the years and have found their footing in PIlsen, Chicago. Please enjoy my conversation wi...
153. From Flunking 6th Grade to Cultivating a Thriving Coffee Community ft. Raoul Adwan [Thrd. Coffee Co.]
I am Consciously Curious
2 hours 27 minutes
6 months ago
153. From Flunking 6th Grade to Cultivating a Thriving Coffee Community ft. Raoul Adwan [Thrd. Coffee Co.]
Our next guest is gentle, thoughtful, and courageous. He’s the owner of Thrd. Coffee Co. which is a coffee concierge service as well as a cafe in Bucktown. Despite a rough upbringing with school and family, he had a wake up call in his second attempt at 6th grade and eventually a coming of age in Bolivia after reconnecting with family and stumbling into the world of coffee. Upon returning to Holland, MI he started as a barista at Ferris Coffee and Nut Co. He honed his barista skills with Big ...
I am Consciously Curious
Our next guests are Ryan Catolico and Enrique Huizar of Novel Pizza. I’ve been following their journey since the very beginning. I believe this was the second entry into the Almedaverse. Ryan reflects on how he and Francis tried to replicate some of their favorite pizzas and eventually called for help from Enrique aka Gremski who has grown up in the pizza industry. They’ve had many iterations throughout the years and have found their footing in PIlsen, Chicago. Please enjoy my conversation wi...
