We’re sitting down w/ a repeat guest for the first time ever on this podcast! Check out Episode 19 to hear a more in-depth look at Kam Siu’s story because a lot has transpired in his world since that initial interview. This is the Hustler’s Brew Second Run featuring, Kam Siu, CEO of Panda Trading Company, Dope Asian Street Fare, & Decibel Korean Fried Chicken. He is the mastermind & man behind some of the most delicious dishes in the Nati. His food is as unique as his concepts & h...
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We’re sitting down w/ a repeat guest for the first time ever on this podcast! Check out Episode 19 to hear a more in-depth look at Kam Siu’s story because a lot has transpired in his world since that initial interview. This is the Hustler’s Brew Second Run featuring, Kam Siu, CEO of Panda Trading Company, Dope Asian Street Fare, & Decibel Korean Fried Chicken. He is the mastermind & man behind some of the most delicious dishes in the Nati. His food is as unique as his concepts & h...
I sat down on the stage at Fretboard Brewing w/ Nathan Hanks to record my first ever LIVE episode (recorded on 8/9/21). Nathan is the owner/creator/chef of "Hot Sauce For Mortals", a young local hot sauce company that creates an eclectic variety of delicious hot sauces that focuses on flavor over heat. We handed out Face Murder Chocolates...we talked about his company...& we had a hot wing challenge. Absolutely under 1000 characters, Marco & Julia!!!! Podcast Production: John Bl@z...
Hustle & Brews
We’re sitting down w/ a repeat guest for the first time ever on this podcast! Check out Episode 19 to hear a more in-depth look at Kam Siu’s story because a lot has transpired in his world since that initial interview. This is the Hustler’s Brew Second Run featuring, Kam Siu, CEO of Panda Trading Company, Dope Asian Street Fare, & Decibel Korean Fried Chicken. He is the mastermind & man behind some of the most delicious dishes in the Nati. His food is as unique as his concepts & h...
