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Twelve year old foodie interviews culinary experts to learn more about his favorite thing on earth - FOOD!
@hudithefoodie
From Wolfgang Puck’s Spago restaurant in Beverly Hills, to a pro sports stadium, to winning Food Network’s Chopped, Japanese Chef Seis Kamimura has brought his culinary expertise and passion as a French trained chef. He also has a wicked crab fries recipe!
Keep up with Hudi here: www.instagram.com/hudithefoodie
Follow Chef Seis here: www.instagram.com/chefseis
Hudi the Foodie
Twelve year old foodie interviews culinary experts to learn more about his favorite thing on earth - FOOD!
@hudithefoodie
