Welcome back! We are strapping on our favourite bathing suits and heading to the beach with a bottle of rose or a cooler of rosé, who am I kidding? Yep it's summer and we are going to talk about the Bandol today - so it's all things rosé.... and also don't forget about the very heavy tannic reds that they make here too, and whites. This episode is a deep dive on one of the best AOP's in Provence and what makes this wine special and delicious. Of course I used some fabulous resources...
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Welcome back! We are strapping on our favourite bathing suits and heading to the beach with a bottle of rose or a cooler of rosé, who am I kidding? Yep it's summer and we are going to talk about the Bandol today - so it's all things rosé.... and also don't forget about the very heavy tannic reds that they make here too, and whites. This episode is a deep dive on one of the best AOP's in Provence and what makes this wine special and delicious. Of course I used some fabulous resources...
Just like when we talked about Cognac, I will preface this episode with saying that I know this is not a wine. BUT, Armagnac like it's more famous younger brother Cognac does in fact come form grapes and therefor it has a spot here on house wine. Not only that but there is a lot to unpack here. Including history and Cardinals (which are basically fancy monks!) I used some great resources here: http://www.armagnac.fr/enhttps://www.cyranoarmagnac.com/blog/2016/the-historyhttps:/...
House Wine
Welcome back! We are strapping on our favourite bathing suits and heading to the beach with a bottle of rose or a cooler of rosé, who am I kidding? Yep it's summer and we are going to talk about the Bandol today - so it's all things rosé.... and also don't forget about the very heavy tannic reds that they make here too, and whites. This episode is a deep dive on one of the best AOP's in Provence and what makes this wine special and delicious. Of course I used some fabulous resources...
