Send us a text Mark Sisson gets real in this quickfire episode—spilling on his surprising ice cream addiction (yes, that Mark Sisson), calling out the wellness woo-woo at the Health Optimisation Summit, and whether you really need money to be healthy. No fluff, just straight talk from the primal health legend himself. @marksissonprimal Support the show
All content for Highest Health is the property of Natasha Dasaro and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Send us a text Mark Sisson gets real in this quickfire episode—spilling on his surprising ice cream addiction (yes, that Mark Sisson), calling out the wellness woo-woo at the Health Optimisation Summit, and whether you really need money to be healthy. No fluff, just straight talk from the primal health legend himself. @marksissonprimal Support the show
23 - Celebrity Chef James Barry | Are You Accepting Your Current State As Your Best?
Highest Health
1 hour 22 minutes
2 years ago
23 - Celebrity Chef James Barry | Are You Accepting Your Current State As Your Best?
Celebrity Chef James Barry is a trailblazer in the culinary nutrition space revolutionizing the way we think about and integrate organ meats into our diet. He's the owner of "Pluck", a first of it's kind condiment that serves an organ meat seasoning making for an easy and delicious integration of organ meats into your life. Why is this of importance to me you ask? Well , only because organ meats are a power source of nutrients, delivering just what your body needs for you to experience life ...
Highest Health
Send us a text Mark Sisson gets real in this quickfire episode—spilling on his surprising ice cream addiction (yes, that Mark Sisson), calling out the wellness woo-woo at the Health Optimisation Summit, and whether you really need money to be healthy. No fluff, just straight talk from the primal health legend himself. @marksissonprimal Support the show
