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Hidden Apron Radio
Paolo Espanola
34 episodes
5 days ago
Hidden Apron, is a roving collective of day jobbers, side hustlers, and weekend warriors who are in love with all things gustatory. We weave stories and experiences through our pop-up dinners, turn flavors into words on our blog, and produce this podcast. In breaking bread, we set out to break the boundaries we've placed on ourselves and between each other. This show features conversations with the people of our food system and their label-defying lives. We talk to chefs, restaurateurs, entrepreneurs, farmers, and everyone in between on their philosophies, ambitions, and entertaining detours. Even if you're not a foodie, these episodes have a lot to say about living a deliciously rich life! For more information including notes to the show, please visit hiddenapron.com/podcast.
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Food
Arts
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All content for Hidden Apron Radio is the property of Paolo Espanola and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Hidden Apron, is a roving collective of day jobbers, side hustlers, and weekend warriors who are in love with all things gustatory. We weave stories and experiences through our pop-up dinners, turn flavors into words on our blog, and produce this podcast. In breaking bread, we set out to break the boundaries we've placed on ourselves and between each other. This show features conversations with the people of our food system and their label-defying lives. We talk to chefs, restaurateurs, entrepreneurs, farmers, and everyone in between on their philosophies, ambitions, and entertaining detours. Even if you're not a foodie, these episodes have a lot to say about living a deliciously rich life! For more information including notes to the show, please visit hiddenapron.com/podcast.
Show more...
Food
Arts
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Ep. 16: Justin Garrido - Social Entrepreneur on Just Doing It, Giving Back, and Why Good Ideas Fail
Hidden Apron Radio
1 hour 10 minutes 39 seconds
8 years ago
Ep. 16: Justin Garrido - Social Entrepreneur on Just Doing It, Giving Back, and Why Good Ideas Fail

Justin Garrido is the Co-Founder and CEO of Social Products, which sources organic food products from Philippine cooperative smallholder farmer partners that empower rural farmers, women, and indigenous peoples with a more sustainable way to eradicate poverty.

Justin began his journey down the road of social entrepreneurship where his interest was piqued after volunteering at a soup kitchen while still working as a director of purchasing for Aldi, a german supermarket chain. Justin made the jump from corporate, went back to school - getting an MBA at the U. of Melbourne and going on exchange to the Asian Institute of Managment, and visited the Philippines, the land of his family, with a fresh perspective. Using his experiences in school and his early forays into the space with SocialProjects.Ph, a crowdfunding platform, Justin co-founded Social Products.

This episode covers the unique space when passion and profit blend in positive ways. We talk about Justin’s multiple transitions, the big challenges in using business to “give back”, the power of storytelling especially when selling what could be considered a “commodity product”, and other often misaligned business terms that everyone…including conscious lovers of food should know: strategy, networking, margins, etc. Oftentimes many a good idea has floundered simply because the people behind it lacked the business acumen and skills required to execute the idea. If you think that “business” is a bad word that only belongs on Wall Street, give this episode a listen. It might just be the thing that makes sure the world-shaking ideas you dream up...will survive and thrive.

Hidden Apron Radio
Hidden Apron, is a roving collective of day jobbers, side hustlers, and weekend warriors who are in love with all things gustatory. We weave stories and experiences through our pop-up dinners, turn flavors into words on our blog, and produce this podcast. In breaking bread, we set out to break the boundaries we've placed on ourselves and between each other. This show features conversations with the people of our food system and their label-defying lives. We talk to chefs, restaurateurs, entrepreneurs, farmers, and everyone in between on their philosophies, ambitions, and entertaining detours. Even if you're not a foodie, these episodes have a lot to say about living a deliciously rich life! For more information including notes to the show, please visit hiddenapron.com/podcast.