Paul Siguqa is a South African entrepreneur and the owner of Klein Goederust, the first 100% black-owned wine farm in Franschhoek. The son of a farm labourer, Siguqa was inspired by his mother’s work in the vineyards and pursued a lifelong dream of land ownership in the wine industry. In 2019, he bought the run-down farm using his personal savings and transformed it into a successful boutique winery with a tasting room and restaurant. His journey challenges historic barriers in agriculture an...
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Paul Siguqa is a South African entrepreneur and the owner of Klein Goederust, the first 100% black-owned wine farm in Franschhoek. The son of a farm labourer, Siguqa was inspired by his mother’s work in the vineyards and pursued a lifelong dream of land ownership in the wine industry. In 2019, he bought the run-down farm using his personal savings and transformed it into a successful boutique winery with a tasting room and restaurant. His journey challenges historic barriers in agriculture an...
Makala Podcast - Season 3: Thapelo Nthite - Co-Founder at Botlhale AI
Hekima Counsel
30 minutes
6 months ago
Makala Podcast - Season 3: Thapelo Nthite - Co-Founder at Botlhale AI
Thapelo shares his upbringing, education and journey that led to working with his varsity mates to co-found Botlhale AI. Botlhale AI aims to empower speakers of African languages to enjoy the conveniences and innovations that modern day technology presents by allowing Africans to navigate and use digital solutions using natural speech. Thapelo also provides use cases and clients that currently use their solutions, bringing a deeper understanding of AI to the audience.
Hekima Counsel
Paul Siguqa is a South African entrepreneur and the owner of Klein Goederust, the first 100% black-owned wine farm in Franschhoek. The son of a farm labourer, Siguqa was inspired by his mother’s work in the vineyards and pursued a lifelong dream of land ownership in the wine industry. In 2019, he bought the run-down farm using his personal savings and transformed it into a successful boutique winery with a tasting room and restaurant. His journey challenges historic barriers in agriculture an...
