In our Season 2 finale, Angela and Annie relive the best Taiwanese meal they ate this year, and discuss books that connect us with different parts of our Taiwanese, Chinese, and American heritage. We share our Spotify Wrapped and play a listener voicemail. Credits: “PUNCHLINE” and “LITTLE FIRES” from BUNNY MODE courtesy of the artist Jaguar Jonze (@jaguarjonze on IG) Resources: Good to Eat restaurant (read Gathering Taiwanese American community at Emeryville’s “Good to Eat”) First G...
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In our Season 2 finale, Angela and Annie relive the best Taiwanese meal they ate this year, and discuss books that connect us with different parts of our Taiwanese, Chinese, and American heritage. We share our Spotify Wrapped and play a listener voicemail. Credits: “PUNCHLINE” and “LITTLE FIRES” from BUNNY MODE courtesy of the artist Jaguar Jonze (@jaguarjonze on IG) Resources: Good to Eat restaurant (read Gathering Taiwanese American community at Emeryville’s “Good to Eat”) First G...
Inspired by our conversation with Carey Lai, hosts Angela and Annie share the rocky beginnings of starting their careers in the early ‘00s when nobody was hiring after the dot-com bubble burst. We also share a different way of looking at the career journey to get around leadership ceilings. Mentioned: “10 big dot-com flops” (money.cnn.com) “Careers are a jungle gym, not a ladder” - excerpt from Lean In by Sheryl Sandberg Related episode: Bringing Taiwanese values to entrepreneurship with Car...
Hearts in Taiwan
In our Season 2 finale, Angela and Annie relive the best Taiwanese meal they ate this year, and discuss books that connect us with different parts of our Taiwanese, Chinese, and American heritage. We share our Spotify Wrapped and play a listener voicemail. Credits: “PUNCHLINE” and “LITTLE FIRES” from BUNNY MODE courtesy of the artist Jaguar Jonze (@jaguarjonze on IG) Resources: Good to Eat restaurant (read Gathering Taiwanese American community at Emeryville’s “Good to Eat”) First G...
