In this season finale, we welcome the legend, John Houck to Lille Leland and discuss hole difficulty, practicing patience while course designing, and other "Houck-isms" like "pittsboro," and "nags."
All content for Half Way Cafe is the property of Paul Black and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
In this season finale, we welcome the legend, John Houck to Lille Leland and discuss hole difficulty, practicing patience while course designing, and other "Houck-isms" like "pittsboro," and "nags."
In this episode we discuss the importance of a quality Hole one to your overall course design, review a few of our favorite starting holes in the U.S.A. and Europe and share a few anecdotes about how the iconic hole one at Lille Leland came to be.
Half Way Cafe
In this season finale, we welcome the legend, John Houck to Lille Leland and discuss hole difficulty, practicing patience while course designing, and other "Houck-isms" like "pittsboro," and "nags."