Grower, Maker, Researcher - Wine Industry Insights
The Australian Society of Viticulture & Oenology (ASVO)
17 episodes
1 week ago
These podcasts take a very practical approach, talking to practitioners and researchers about current best practice and what changes to expect in the near future.
Hear from highly regarded growers winemakers and researchers in the Australian wine industry as they discuss best practice.
All content for Grower, Maker, Researcher - Wine Industry Insights is the property of The Australian Society of Viticulture & Oenology (ASVO) and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
These podcasts take a very practical approach, talking to practitioners and researchers about current best practice and what changes to expect in the near future.
Hear from highly regarded growers winemakers and researchers in the Australian wine industry as they discuss best practice.
Grower, Maker, Researcher - Wine Industry Insights
17 minutes 6 seconds
2 years ago
Early warning of smoke taint risk
North-East Victoria is one of the most bushfire-prone wine regions in Australia. It is now home to the world’s first smoke sensor network which is dedicated to monitoring smoke taint risk in vineyards. The network builds on over 10 years of research by Ian Porter of La Trobe University, which links smoke measurements to smoke taint risk for grapes and wine. Dean Cleave-Smith, of the King Valley, says it is a game-changer for the industry.
Grower, Maker, Researcher - Wine Industry Insights
These podcasts take a very practical approach, talking to practitioners and researchers about current best practice and what changes to expect in the near future.
Hear from highly regarded growers winemakers and researchers in the Australian wine industry as they discuss best practice.
