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Grit & Grain Podcast
Matthew, Sean, and Ron
100 episodes
4 days ago
Beer gurus Matt McLaren (Orcas Distributing), Sean Jackson (Parkway Tavern) and Ron Swarner (Peaks & Pints) explore and celebrate the craft beer industry, community, and history in Tacoma, Washington, and surrounding Pacific Northwest region, with assistance from opinionated beer industry insiders. Engineered by Doug Mackey of Channel 253, you can hear the three India Pale Yale graduates and featured guests every Friday as they think and drink in a room completely devoid of oxygen as not to degrade the beer.
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All content for Grit & Grain Podcast is the property of Matthew, Sean, and Ron and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Beer gurus Matt McLaren (Orcas Distributing), Sean Jackson (Parkway Tavern) and Ron Swarner (Peaks & Pints) explore and celebrate the craft beer industry, community, and history in Tacoma, Washington, and surrounding Pacific Northwest region, with assistance from opinionated beer industry insiders. Engineered by Doug Mackey of Channel 253, you can hear the three India Pale Yale graduates and featured guests every Friday as they think and drink in a room completely devoid of oxygen as not to degrade the beer.
Show more...
Food
Arts,
Leisure
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Episode 166: Live from the 2025 Washington Craft Beer Summit 
Grit & Grain Podcast
52 minutes 7 seconds
4 days ago
Episode 166: Live from the 2025 Washington Craft Beer Summit 
We’re back, baby! The Washington Brewers Guild‘s 2025 Washington Craft Beer Summit took place this week in SeaTac, Washington, bringing nearly 100 Washington breweries together under one roof to meet with vendors, attend expert lectures,...
Grit & Grain Podcast
Beer gurus Matt McLaren (Orcas Distributing), Sean Jackson (Parkway Tavern) and Ron Swarner (Peaks & Pints) explore and celebrate the craft beer industry, community, and history in Tacoma, Washington, and surrounding Pacific Northwest region, with assistance from opinionated beer industry insiders. Engineered by Doug Mackey of Channel 253, you can hear the three India Pale Yale graduates and featured guests every Friday as they think and drink in a room completely devoid of oxygen as not to degrade the beer.