This podcast is for the wine lovers, for those that are curious about learning the basics. We are young wine professionals with no fuss about getting called Sommelier. Our aim is to talk about what we love, the way we love it and for the folks we love.
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This podcast is for the wine lovers, for those that are curious about learning the basics. We are young wine professionals with no fuss about getting called Sommelier. Our aim is to talk about what we love, the way we love it and for the folks we love.
Episode 4 sees Tobia and Phil explore the wonderful world of Riesling. Learn about this ancient grapes European roots and get some tasty food pairings and wine recommendations from the duo. Wine recommendations: Trimbach 'Cuvee Frederic Emile', Alsace - Zind Humbrecht Riesling, Alsace - Lothian Vineyards Riesling, South Africa - Donhoff Niederhauser Hermannshohle, Germany - Zind Humbrecht Rangen de Thann ‘Clos Saint Urbain’, Alsace - Corryton Burge Eden Valley Riesling, Australia.
Grapes
This podcast is for the wine lovers, for those that are curious about learning the basics. We are young wine professionals with no fuss about getting called Sommelier. Our aim is to talk about what we love, the way we love it and for the folks we love.
