This podcast is for the wine lovers, for those that are curious about learning the basics. We are young wine professionals with no fuss about getting called Sommelier. Our aim is to talk about what we love, the way we love it and for the folks we love.
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This podcast is for the wine lovers, for those that are curious about learning the basics. We are young wine professionals with no fuss about getting called Sommelier. Our aim is to talk about what we love, the way we love it and for the folks we love.
This week we're discussing Nebbiolo from the north of Italy. We look at the famous areas like Barolo, as well as some hidden gems alongside the usual wine recommendations and food pairings. Recommend wines: Barolo “Cascina Francia” Conterno, Gaja Dagromis, Barolo “Cannubi” Giacomo Fenocchio, Langhe Nebbiolo Pio Cesare, Henschke “Rose Grower” Nebbiolo ( Australia), Carema Produttori del Carema
Grapes
This podcast is for the wine lovers, for those that are curious about learning the basics. We are young wine professionals with no fuss about getting called Sommelier. Our aim is to talk about what we love, the way we love it and for the folks we love.
