Hello, hello!
We’re joined by bug expert and patent machine Mounir Izallalen in this episode. An expert in microbiology and it’s applications to provide solutions to real life problems, he’s currently working on creating compostable food packaging solutions with Eastman’s brand Aventa.
With Cellulose Acetate being the main ingredient used to create Aventa’s sustainable packaging, Mounir does a a deep dive to explain the biochemistry and their products’ practical applications in the current market.
His insights on how Eastman is on the cusp of making a paradigm shift in the field of sustainability and (molecular) recycling leave us excited for their next innovations!
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