This document is a market intelligence report on the global food industry, focusing on innovation and trends. It features news on business activities, such as mergers, acquisitions, and facility openings in the food sector. The report also highlights key market trends, like the rise of GLP-1 medications, plant-based alternatives, AI in food development, and the increasing demand for functional foods. New product releases are detailed, along with regulatory updates affecting food labelling and safety. Furthermore, it provides summaries of research related to nutrition, health benefits and features a list of upcoming webinars and conferences relevant to the industry. Information on agricultural commodity prices is also included, offering a comprehensive overview for industry professionals.