Global Intelligence in Food Vol 1 No 6

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Global Intelligence in Food

OzScientific

23 episodes

1 day ago

"Global Intelligence in Food," is a comprehensive fortnightly publication designed to provide invaluable insights to marketing and innovation teams across the food industry. What to Expect: Gain insights into the latest trends, market forecasts, and business strategies in the food industry. Stay up to date with cutting-edge technologies, product launches, and research developments. Explore emerging health trends, nutritional research, and their impact on food product development. Keep abreast of the latest food regulations, compliance requirements, and their implications for businesses.

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All content for Global Intelligence in Food is the property of OzScientific and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

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Global Intelligence in Food Vol 1 No 6

Global Intelligence in Food

19 minutes 47 seconds

10 months ago

Global Intelligence in Food Vol 1 No 6

Global Intelligence in Food is a market intelligence newsletter for the food and beverage industry. It presents summaries of industry news, including mergers and acquisitions, company announcements, and emerging trends. The newsletter also highlights key market trends for 2025, such as the rise of plant-based foods, functional foods, and the increasing use of artificial intelligence. Regulatory changes and consumer preferences are discussed, alongside innovations in food products and technologies. Finally, upcoming webinars and conferences are listed.