Send us a text Ghost Kitchens: It's Not a Food Business! On today’s episode of Ghost Kitchen Gurus, we build on our past conversations about ghost—or dark—kitchens, the very model reshaping life, society, and commerce in the 21st century. We dive into the big picture: why business ownership is the ultimate hedge against AI and robotics, and how entrepreneurs—not chefs—are using data, analytics, and efficient workflows to turn automation threats into profit. After all, ghost kitchens aren’t fo...
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