** TOP 2.5% GLOBALLY RANKED PODCAST **
Are you concerned about the current food supply? Do you want to be more self-sufficient? Are you longing to raise goats and other animals for food but don’t know where to start? Do you wish you had a mentor to walk you through raising livestock?
I’m so glad you’re here!
In this podcast you’ll learn all about raising goats and other livestock, sustainable management systems that will keep you and your animals happy and healthy, and strategies to get self-sufficient by raising your own livestock for food.
Hi, I’m Millie. Animal Scientist, cattle girl turned goat rancher, co-owner of Dry Creek Livestock, and simple living enthusiast. Fifteen years ago, I began having severe joint pain that limited my mobility and affected every aspect of my life. With no answers from the medical community, I got to work researching and found that chemicals in our food supply were causing my problems. I removed them from my diet, and gradually my health and mobility were restored. Since then, I’ve been on a mission to raise all of our own meat, eggs, and dairy. I’ve put three decades of experience and a Master’s Degree in Animal Science together to teach you how to confidently raise livestock and give them the best life possible while fulfilling their ultimate purpose of nourishing your family, and I’m ready to share it with you!
If you’re ready to take control of your food supply, raise livestock with confidence, and provide your family with clean, healthy food, you’re in the right place!
Kick off your muck boots, pour a cup of coffee, and let’s talk livestock.
Email us: millie@getgoatwise.com
Get premium meat fresh from the ranch: drycreekheritagemeats.com
See what’s happening on the ranch: www.instagram.com/dry.creek.livestock
All content for Get Goat Wise | Meat Goats, Dairy Goats, Self-Sufficiency, Sustainable Farm, Homesteading, Off-Grid, Livestock is the property of Millie Bradshaw - Animal Scientist, Rancher, Homesteader and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
** TOP 2.5% GLOBALLY RANKED PODCAST **
Are you concerned about the current food supply? Do you want to be more self-sufficient? Are you longing to raise goats and other animals for food but don’t know where to start? Do you wish you had a mentor to walk you through raising livestock?
I’m so glad you’re here!
In this podcast you’ll learn all about raising goats and other livestock, sustainable management systems that will keep you and your animals happy and healthy, and strategies to get self-sufficient by raising your own livestock for food.
Hi, I’m Millie. Animal Scientist, cattle girl turned goat rancher, co-owner of Dry Creek Livestock, and simple living enthusiast. Fifteen years ago, I began having severe joint pain that limited my mobility and affected every aspect of my life. With no answers from the medical community, I got to work researching and found that chemicals in our food supply were causing my problems. I removed them from my diet, and gradually my health and mobility were restored. Since then, I’ve been on a mission to raise all of our own meat, eggs, and dairy. I’ve put three decades of experience and a Master’s Degree in Animal Science together to teach you how to confidently raise livestock and give them the best life possible while fulfilling their ultimate purpose of nourishing your family, and I’m ready to share it with you!
If you’re ready to take control of your food supply, raise livestock with confidence, and provide your family with clean, healthy food, you’re in the right place!
Kick off your muck boots, pour a cup of coffee, and let’s talk livestock.
Email us: millie@getgoatwise.com
Get premium meat fresh from the ranch: drycreekheritagemeats.com
See what’s happening on the ranch: www.instagram.com/dry.creek.livestock
73 | Raising Livestock for Meat: 3 Tips to Keep Butcher Day Low-Stress and Meat Quality Excellent
Hi friends! Today we’re talking about handling stress before butcher, and how it can affect meat quality. We’ll talk about the meat science behind stress and I’ll give you practical tips you can use to make sure you and your animals are prepared for hauling on butcher day. You’re already putting in the work to raise your own meat, and with a few management practices you can make sure that meat will be the highest quality possible. Let’s get to it!
All the Best!
Millie
Related Episodes:
25 | Concerned About the Food Supply? Simple Ways to Ensure That Your Family Will Be Fed in the Event of a Food Availability Crisis
49 | 3 Strategies to Make the Best Use of Bulk Meat Storage and Avoid Freezer Overwhelm
54 | Butchering Meat Goats: How Much Meat Do I Get from a Goat Compared to Other Livestock Species?
57 | The Ideal Weight and Age for Butchering Meat Goats to Get Premium Quality Meat
Get your farm fresh meat here:
https://drycreekheritagemeats.com
Join our email list and be first to get updates and special offers: https://www.getgoatwise.com/insider
Join the FB Community: https://www.getgoatwise.com/community
Connect with me:
Email: millie@drycreekpastures.com
See what’s happening on the ranch: https://www.instagram.com/drycreekpastures/
** TOP 2.5% GLOBALLY RANKED PODCAST **
Are you concerned about the current food supply? Do you want to be more self-sufficient? Are you longing to raise goats and other animals for food but don’t know where to start? Do you wish you had a mentor to walk you through raising livestock?
I’m so glad you’re here!
In this podcast you’ll learn all about raising goats and other livestock, sustainable management systems that will keep you and your animals happy and healthy, and strategies to get self-sufficient by raising your own livestock for food.
Hi, I’m Millie. Animal Scientist, cattle girl turned goat rancher, co-owner of Dry Creek Livestock, and simple living enthusiast. Fifteen years ago, I began having severe joint pain that limited my mobility and affected every aspect of my life. With no answers from the medical community, I got to work researching and found that chemicals in our food supply were causing my problems. I removed them from my diet, and gradually my health and mobility were restored. Since then, I’ve been on a mission to raise all of our own meat, eggs, and dairy. I’ve put three decades of experience and a Master’s Degree in Animal Science together to teach you how to confidently raise livestock and give them the best life possible while fulfilling their ultimate purpose of nourishing your family, and I’m ready to share it with you!
If you’re ready to take control of your food supply, raise livestock with confidence, and provide your family with clean, healthy food, you’re in the right place!
Kick off your muck boots, pour a cup of coffee, and let’s talk livestock.
Email us: millie@getgoatwise.com
Get premium meat fresh from the ranch: drycreekheritagemeats.com
See what’s happening on the ranch: www.instagram.com/dry.creek.livestock
