Home
Categories
EXPLORE
True Crime
Comedy
Society & Culture
Business
Sports
History
Music
About Us
Contact Us
Copyright
© 2024 PodJoint
00:00 / 00:00
Sign in

or

Don't have an account?
Sign up
Forgot password
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/55/cb/e2/55cbe28a-942e-ba29-d5ed-cdbf27f37de9/mza_2752375043622821825.jpg/600x600bb.jpg
From The Shack
Stephen Crowe
26 episodes
3 days ago
This is a podcast about BBQ, by two guys who absolutely love cooking outside over fire, charcoal or briquettes. one of us has made this part of our living and now runs a BBQ kitchen, the other is a well-established demo chef for a brand you will of heard of, and also together we have catered pop-ups and private events. We want to create a pod that other BBQ lovers can enjoy, learn from and get involved with.
Show more...
Non-Profit
Business
RSS
All content for From The Shack is the property of Stephen Crowe and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
This is a podcast about BBQ, by two guys who absolutely love cooking outside over fire, charcoal or briquettes. one of us has made this part of our living and now runs a BBQ kitchen, the other is a well-established demo chef for a brand you will of heard of, and also together we have catered pop-ups and private events. We want to create a pod that other BBQ lovers can enjoy, learn from and get involved with.
Show more...
Non-Profit
Business
https://d3t3ozftmdmh3i.cloudfront.net/staging/podcast_uploaded_episode/43649519/43649519-1755287178517-5122a9eb123f6.jpg
From The Shack S2 – Episode 4 | Live Fire Cooking with Marcus Bawdon at Alfresco Chapel
From The Shack
39 minutes 25 seconds
2 months ago
From The Shack S2 – Episode 4 | Live Fire Cooking with Marcus Bawdon at Alfresco Chapel

This week, we’re talking all about Marcus Bawdon’s Live Fire Cooking Class at Alfresco Chapel. Dec shares his first-hand experience of the day—from the techniques he learned to the dishes that stole the show.

We’re also joined by the man himself, Marcus Bawdon—one of the original stars of the UK BBQ scene, author, teacher, and all-round live fire legend. We chat about his journey in BBQ, his passion for teaching, and why live fire cooking continues to inspire so many.

As always, we bring you the latest from the UK BBQ community, plus some of our favourite recent cooks to inspire your next fire-up. Whether you’re a seasoned pitmaster or just getting started, this episode is packed with flavour, fire, and BBQ wisdom.

What to Expect:
🔥 Dec’s take on attending Marcus Bawdon’s Live Fire Class at Alfresco Chapel.
🔥 A chat with Marcus Bawdon himself—insights, inspiration, and BBQ stories.
🔥 Techniques, tips, and flavour ideas from one of the UK’s most respected BBQ voices.
🔥 Community news, shoutouts, and our recent cooks that you’ll want to try yourself.

Tags & Featured Accounts:
@countrywoodsmoke – Live fire cooking educator & BBQ author.
@alfresco_chapel_bbq – The North West’s BBQ store & event hub.
@pitbarreluk – Makers of the legendary Pit Barrel Cooker.
@monolithgrillsukir – High-performance kamado grills.
@thermapen – BBQ temperature perfection.
@globaltic_uk – Premium charcoal for serious cooking.


Have you taken a BBQ or live fire class? Got a favourite recent cook you want to share? Let us know—and don’t forget, if you want a shoutout on the pod, send us your BBQ stories, tips, or events.

Connect with Us:

  • Instagram: @fromtheshackpod

  • TikTok: @fromtheshackpod

  • YouTube: @fromtheshackpod


Thanks for tuning in to From The Shack! Huge thanks to Marcus Bawdon for joining us and to Alfresco Chapel for hosting an unforgettable class. We’ll be back with more fire, flavour, and community BBQ chat next week—until then, happy grilling!


From The Shack
This is a podcast about BBQ, by two guys who absolutely love cooking outside over fire, charcoal or briquettes. one of us has made this part of our living and now runs a BBQ kitchen, the other is a well-established demo chef for a brand you will of heard of, and also together we have catered pop-ups and private events. We want to create a pod that other BBQ lovers can enjoy, learn from and get involved with.