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From Farm to Fork
TotalCtrl
18 episodes
5 days ago
Welcome to the podcast From Farm to Fork by TotalCtrl. On this podcast, we will talk with leaders in the hospitality industry, managers in the municipality institutions, investors, farmers, producers and disruptors in the food sector to get to know their journey, ways to be more sustainable, streamline their food inventory management, prevent food waste, and other points important points in their day to day operations.
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Food
Arts
RSS
All content for From Farm to Fork is the property of TotalCtrl and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Welcome to the podcast From Farm to Fork by TotalCtrl. On this podcast, we will talk with leaders in the hospitality industry, managers in the municipality institutions, investors, farmers, producers and disruptors in the food sector to get to know their journey, ways to be more sustainable, streamline their food inventory management, prevent food waste, and other points important points in their day to day operations.
Show more...
Food
Arts
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#4: Talk with Shawn Walchef - Owner @ Cali Comfort BBQ and co-founder @ Cali BBQ Media
From Farm to Fork
42 minutes 51 seconds
3 years ago
#4: Talk with Shawn Walchef - Owner @ Cali Comfort BBQ and co-founder @ Cali BBQ Media

Shawn Walchef is the owner of Cali Comfort BBQ and co-founder of Cali BBQ Media. His restaurant is located in San Diego, California and he is attracting guests using storytelling and all the digital tools he can to move faster in sales and operations of his business.

During this episode, we are talking about his story of running the restaurant, how he is using digital tools to bring more customers to his business, advice for restaurant owners in marketing, and what has been his most challenging moment and most proud moment while operating his venture.

Some of the resources Shawn has mentioned during the conversation are:

  • https://calibbq.media/
  • Digital Hospitality Podcast: https://calibbq.media/podcast-episodes/
  • Restaurant Influencers Podcast: https://www.entrepreneur.com/listen/restaurant-influencers

Feel free to follow Shawn's journey on his LinkedIn.

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This podcast is produced by TotalCtrl. The company builds digital products together with restaurants, hotels, municipalities, and households to ditch manual processes, streamline food inventory management, and generate the monthly cost of goods sold and accounting reports easily.

For more information, you can visit www.totalctrl.com or feel free to write us via LinkedIn.

——

If you have any feedback and suggestions for upcoming episodes or would like to suggest more guests, feel free to reach out to the moderator Ricardo Monagas.

From Farm to Fork
Welcome to the podcast From Farm to Fork by TotalCtrl. On this podcast, we will talk with leaders in the hospitality industry, managers in the municipality institutions, investors, farmers, producers and disruptors in the food sector to get to know their journey, ways to be more sustainable, streamline their food inventory management, prevent food waste, and other points important points in their day to day operations.