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From Farm to Fork
TotalCtrl
18 episodes
5 days ago
Welcome to the podcast From Farm to Fork by TotalCtrl. On this podcast, we will talk with leaders in the hospitality industry, managers in the municipality institutions, investors, farmers, producers and disruptors in the food sector to get to know their journey, ways to be more sustainable, streamline their food inventory management, prevent food waste, and other points important points in their day to day operations.
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Food
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All content for From Farm to Fork is the property of TotalCtrl and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Welcome to the podcast From Farm to Fork by TotalCtrl. On this podcast, we will talk with leaders in the hospitality industry, managers in the municipality institutions, investors, farmers, producers and disruptors in the food sector to get to know their journey, ways to be more sustainable, streamline their food inventory management, prevent food waste, and other points important points in their day to day operations.
Show more...
Food
Arts
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#13: Tackling the structural challenges of the restaurant industry | Talk with Alistair Levine - Partner @ KitchenSync and Proprietor @ Vine Hospitality
From Farm to Fork
1 hour 15 minutes 5 seconds
1 year ago
#13: Tackling the structural challenges of the restaurant industry | Talk with Alistair Levine - Partner @ KitchenSync and Proprietor @ Vine Hospitality

Join us for a conversation with Alistair Levine, who works at KitchenSync and owns Vine Hospitality. He'll share his journey in the restaurant world, the obstacles he's addressing, his insights on restaurant technology, tips for running a successful restaurant, recommended industry resources, and his future plans.

Feel free to follow Alistair's journey on his LinkedIn.

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TotalCtrl is producing this podcast. The company builds digital products in collaboration with restaurants, hotels, municipalities, and households to ditch manual processes, streamline food inventory management, and generate the monthly cost of goods sold and accounting reports.

For more information, you can visit www.totalctrl.com or feel free to write us via LinkedIn.

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If you have any feedback and suggestions for upcoming episodes or would like to suggest more guests, you can write to the moderator Ricardo Monagas.

From Farm to Fork
Welcome to the podcast From Farm to Fork by TotalCtrl. On this podcast, we will talk with leaders in the hospitality industry, managers in the municipality institutions, investors, farmers, producers and disruptors in the food sector to get to know their journey, ways to be more sustainable, streamline their food inventory management, prevent food waste, and other points important points in their day to day operations.