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F.R.E. Lunch: The Food and Resource Economics Podcast
UF/IFAS Food and Resource Economics
20 episodes
2 days ago
Happy Halloween from FRE Lunch! While millions of people around the U.S. are getting ready to celebrate and fill their trick or treating bags with delicious candy, the FRE Lunch podcast sat down with UF Double Gator and Master of Agribusiness alumni Joshua Jantz to learn more about how the implementation of precision agriculture technology by his company, U.S. Sugar is helping maximize efficiency and sustainability in the production of sugarcane, one of the sweeteners responsible for many of ...
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Social Sciences
Science,
Natural Sciences
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All content for F.R.E. Lunch: The Food and Resource Economics Podcast is the property of UF/IFAS Food and Resource Economics and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Happy Halloween from FRE Lunch! While millions of people around the U.S. are getting ready to celebrate and fill their trick or treating bags with delicious candy, the FRE Lunch podcast sat down with UF Double Gator and Master of Agribusiness alumni Joshua Jantz to learn more about how the implementation of precision agriculture technology by his company, U.S. Sugar is helping maximize efficiency and sustainability in the production of sugarcane, one of the sweeteners responsible for many of ...
Show more...
Social Sciences
Science,
Natural Sciences
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Scrapped Snacks - Exploring Food Waste Reduction on College Campuses
F.R.E. Lunch: The Food and Resource Economics Podcast
13 minutes
9 months ago
Scrapped Snacks - Exploring Food Waste Reduction on College Campuses
Did you know that, according to the National Resources Defense Council, 22 million pounds of food is wasted annually on college campuses? In today's episode, we'll discuss the economics of food waste, and some of the strategies such as composting, trayless dining, and educational efforts that are being used by the University of Florida to reduce food waste on campus. We are joined by expert guest Maddie Kowalewski, Sustainability Manager for Florida Fresh Dining. For students inte...
F.R.E. Lunch: The Food and Resource Economics Podcast
Happy Halloween from FRE Lunch! While millions of people around the U.S. are getting ready to celebrate and fill their trick or treating bags with delicious candy, the FRE Lunch podcast sat down with UF Double Gator and Master of Agribusiness alumni Joshua Jantz to learn more about how the implementation of precision agriculture technology by his company, U.S. Sugar is helping maximize efficiency and sustainability in the production of sugarcane, one of the sweeteners responsible for many of ...