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Founder's Fridge
Founder's Fridge, LLC
7 episodes
1 day ago
Send us a text "I stockpile food as a comfort. I'm never out of any type of pasta. Never." Courtney Zaugg, founder of VentureVets—a 501(c)(3) accelerator supporting veteran and military spouse entrepreneurs—and co-owner of The Contractors, a general contracting company in Indianapolis, on why her pantry drawers won't close and why she made thirty different freezer meals in one week to prep for her husband's shoulder surgery. This conversation gets real about what founders actually eat. Courtn...
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Entrepreneurship
Business
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All content for Founder's Fridge is the property of Founder's Fridge, LLC and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Send us a text "I stockpile food as a comfort. I'm never out of any type of pasta. Never." Courtney Zaugg, founder of VentureVets—a 501(c)(3) accelerator supporting veteran and military spouse entrepreneurs—and co-owner of The Contractors, a general contracting company in Indianapolis, on why her pantry drawers won't close and why she made thirty different freezer meals in one week to prep for her husband's shoulder surgery. This conversation gets real about what founders actually eat. Courtn...
Show more...
Entrepreneurship
Business
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Episode 1: Protein Balls and Horse Stalls with Amy Gurske, CEO of Sayhii
Founder's Fridge
25 minutes
1 month ago
Episode 1: Protein Balls and Horse Stalls with Amy Gurske, CEO of Sayhii
Send us a text In our debut episode, I sit down with Amy Gurske, founder and CEO of sayhii, to explore the roots of her entrepreneurial journey. From cleaning horse stalls as a child to selling trained horses to pay for college, Amy’s early ventures shaped the resilient, creative mindset that drives her work today. We talk about the founding of sayhii, her experience with burnout, and the reset that led her to build healthier habits — including protein-packed routines and structured meal prep...
Founder's Fridge
Send us a text "I stockpile food as a comfort. I'm never out of any type of pasta. Never." Courtney Zaugg, founder of VentureVets—a 501(c)(3) accelerator supporting veteran and military spouse entrepreneurs—and co-owner of The Contractors, a general contracting company in Indianapolis, on why her pantry drawers won't close and why she made thirty different freezer meals in one week to prep for her husband's shoulder surgery. This conversation gets real about what founders actually eat. Courtn...