Every Founder has a story — a spark that becomes the heartbeat of a brand. Some stories begin with a dream, others with a dish, and every now and then one begins with a taco that turns into a brand that is built to breakthrough. In this episode of the Founderology Podcast, I talk with Roberto Espinosa — the visionary Founder of Tacodeli. What started as one small taco shop in Austin has grown into one of the most authentic and respected fast casual restaurant brands in the country. From the v...
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Every Founder has a story — a spark that becomes the heartbeat of a brand. Some stories begin with a dream, others with a dish, and every now and then one begins with a taco that turns into a brand that is built to breakthrough. In this episode of the Founderology Podcast, I talk with Roberto Espinosa — the visionary Founder of Tacodeli. What started as one small taco shop in Austin has grown into one of the most authentic and respected fast casual restaurant brands in the country. From the v...
Every Founder knows the spark that starts an idea and then the journey begins. In this episode of Founderology: Built to Breakthrough, we talk with Donna and Daniel Golik, Mother and Son Founders of Chill-N Nitrogen Ice Cream – craveable, flash freezing made to order ice cream. Chill-N Nitrogen Ice Cream is the brainchild of ice-cream loving Daniel. So much loving that he spent 6 months in his garage, but 3,345,789 brain-freeze later, the almighty "nitrogen ice cream equation' was perfect and...
Founderology
Every Founder has a story — a spark that becomes the heartbeat of a brand. Some stories begin with a dream, others with a dish, and every now and then one begins with a taco that turns into a brand that is built to breakthrough. In this episode of the Founderology Podcast, I talk with Roberto Espinosa — the visionary Founder of Tacodeli. What started as one small taco shop in Austin has grown into one of the most authentic and respected fast casual restaurant brands in the country. From the v...
