Welcome to Fork The System — a podcast spotlighting the innovators, researchers, and advocacy leaders reimagining how we feed the world. Our ninth guest is actually a panel of three guests: Dr. Tawanda Muzhingi, Matt Tom, and Jaishree Singh from the Global Forum for Plant-Based and Alt Proteins. The goal of this organization is to unite and empower stakeholders in the plant-based and alternative protein space, and expand this industry globally to be more inclusive for all. Since I'm switching...
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Welcome to Fork The System — a podcast spotlighting the innovators, researchers, and advocacy leaders reimagining how we feed the world. Our ninth guest is actually a panel of three guests: Dr. Tawanda Muzhingi, Matt Tom, and Jaishree Singh from the Global Forum for Plant-Based and Alt Proteins. The goal of this organization is to unite and empower stakeholders in the plant-based and alternative protein space, and expand this industry globally to be more inclusive for all. Since I'm switching...
Welcome to Fork The System — a podcast spotlighting the innovators, researchers, and advocacy leaders reimagining how we feed the world. Our fifth guest is Max Tham, a current Postdoctoral Research Fellow at the National University of Singapore. Max started his research journey working on anticancer agents, but now leads a research group investigating the molecular reactions of Heme, a molecule in animal meats that gives meat its distinct flavour. Max is now commercializing this research thro...
Fork The System
Welcome to Fork The System — a podcast spotlighting the innovators, researchers, and advocacy leaders reimagining how we feed the world. Our ninth guest is actually a panel of three guests: Dr. Tawanda Muzhingi, Matt Tom, and Jaishree Singh from the Global Forum for Plant-Based and Alt Proteins. The goal of this organization is to unite and empower stakeholders in the plant-based and alternative protein space, and expand this industry globally to be more inclusive for all. Since I'm switching...
