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Foodology
Logan & Hannah Evans
5 episodes
1 week ago
Logan is the chef, Hannah is the philosopher. Together they wrestle through questions like: How much sugar do you add to rhubarb crisp? How has processed eating impacted our relationship with the planet? And ultimately, how do we reconcile food as the inescapable center of our lives?
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Food
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All content for Foodology is the property of Logan & Hannah Evans and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Logan is the chef, Hannah is the philosopher. Together they wrestle through questions like: How much sugar do you add to rhubarb crisp? How has processed eating impacted our relationship with the planet? And ultimately, how do we reconcile food as the inescapable center of our lives?
Show more...
Food
Arts
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Ep. 1: Introduction & Roadtrip
Foodology
34 minutes 31 seconds
8 years ago
Ep. 1: Introduction & Roadtrip
Hannah & Logan discuss personal food backgrounds, Logan learns that there are two different Columbus's, and Hannah shares her thoughts on dieting.
Foodology
Logan is the chef, Hannah is the philosopher. Together they wrestle through questions like: How much sugar do you add to rhubarb crisp? How has processed eating impacted our relationship with the planet? And ultimately, how do we reconcile food as the inescapable center of our lives?