Join host chef & owner Mat Schuster of San Francisco’s Canela Bistro & Wine as he explores the minds of fascinating culinary badasses. Yes we are talking food and drink of course, but you may find the interviews and conversations on life, love and politics to be just as tasty. Follow us socially @culinarymindcast and www.canelasf.com/podcast
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Join host chef & owner Mat Schuster of San Francisco’s Canela Bistro & Wine as he explores the minds of fascinating culinary badasses. Yes we are talking food and drink of course, but you may find the interviews and conversations on life, love and politics to be just as tasty. Follow us socially @culinarymindcast and www.canelasf.com/podcast
Mat Schuster talks with food writer, cookbook author and Carbface podcast host Laurie Woolever. Most recently, Laurie was co-produer and assistant to Anthony Bourdain (rest in peace). In this episode, we discuss the perfect blueberry tart, the pitfalls of all-you-can-eat buffets and working with Mario Batali. Laurie also shares some fond memories and lessons learned from Anthony Bourdain. We thank her for sharing these stories with us. Check us out socially @culinarymindcast or www.canelasf.com/podcast for more info.
Food, Wine & the Culinary Mind
Join host chef & owner Mat Schuster of San Francisco’s Canela Bistro & Wine as he explores the minds of fascinating culinary badasses. Yes we are talking food and drink of course, but you may find the interviews and conversations on life, love and politics to be just as tasty. Follow us socially @culinarymindcast and www.canelasf.com/podcast
