Welcome to Food Tribe - a podcast all about the people doing great things in the world of food.
I'm your host Georgie Creaven and each week I sit down with chefs, farmers, producers, cookbook authors, and restaurateurs to talk about their food journeys, the highs and lows of working in this industry, and what food means to them.
So join me as I take a closer look at the stories behind the tribe of trailblazers making their mark on our food industry.
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Welcome to Food Tribe - a podcast all about the people doing great things in the world of food.
I'm your host Georgie Creaven and each week I sit down with chefs, farmers, producers, cookbook authors, and restaurateurs to talk about their food journeys, the highs and lows of working in this industry, and what food means to them.
So join me as I take a closer look at the stories behind the tribe of trailblazers making their mark on our food industry.
Ep 60: Plant-based chef and author Bettina Campolucci Bordi
Food Tribe
34 minutes 4 seconds
4 years ago
Ep 60: Plant-based chef and author Bettina Campolucci Bordi
Food Tribe
Welcome to Food Tribe - a podcast all about the people doing great things in the world of food.
I'm your host Georgie Creaven and each week I sit down with chefs, farmers, producers, cookbook authors, and restaurateurs to talk about their food journeys, the highs and lows of working in this industry, and what food means to them.
So join me as I take a closer look at the stories behind the tribe of trailblazers making their mark on our food industry.
