Pasta Pursuits: A Hundred Shapes, A Thousand Tales

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Food Stories Told

Stephanie Gravalese

16 episodes

3 days ago

Food Stories Told, hosted by food and drink writer Stephanie Gravalese, who shares food history and culture while meeting the fantastic people who've made food their world. Combining audio versions of Stephanie's articles with engaging interviews featuring chefs, foragers, farmers, and food enthusiasts, Food Stories Told brings food to life by uncovering the untold stories that make every meal memorable. Join Stephanie as she delves into culinary history, foodways, cultural tales, and personal narratives, behind what goes onto our plates and why it matters.

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All content for Food Stories Told is the property of Stephanie Gravalese and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

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Pasta Pursuits: A Hundred Shapes, A Thousand Tales

Food Stories Told

12 minutes 34 seconds

1 year ago

Pasta Pursuits: A Hundred Shapes, A Thousand Tales

Hop on this tasty adventure with our host, Stephanie Gravalese. Listen as she takes us back to 2018 when she traveled to Italy and dived into the world of pasta-making, capturing the essence of her Italian heritage. Fast-forward to 2020, a year that brought countless banana bread bisques and DIY projects right into our kitchens. For Stephanie, it was a time to reignite her pasta-making passion and develop a deeper appreciation for this beloved craft.

In this cozy and inspiring discussion, Stephanie not only shares her personal journey with reconnecting to pasta-making and why it matters to her now but also hands out her top 5 practical tips for anyone embarking on the pasta-making journey from scratch. So, grab your apron, invite your curiosity into the kitchen and join us in this heartfelt, flour-laden adventure - Buon appetito!