Interview with Karen Talley of Hatch Richmond

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Food Safety University

Michele Pfannenstiel DVM

196 episodes

3 days ago

Welcome to Food Safety University, the only place on the Internet that talks about how to use food safety to help your food manufacturing business thrive. We talk about plant management, money and profit, employees and management. We cover HACCP and Preventive Controls. Food Safety University is the one podcast to listen to each week to get your dose of the food safety mindset you need! Come check out everything we've got at www.dirigofoodsafety.com

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Interview with Karen Talley of Hatch Richmond

Food Safety University

25 minutes 53 seconds

3 years ago

Interview with Karen Talley of Hatch Richmond

I am so excited about this week's podcast because I am interviewing a fantastic client.

Karen is the QA Manager at Hatch Richmond and has been in FSU for 6 months now.

Come listen to what it is like being in FSU and being a client.

The transformation is amazing.

Would you like to work with me? Go check out Food Safety University and download our 12 Steps of HACCP to get started.