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Food Safety Talk
Don Schaffner and Ben Chapman
297 episodes
4 days ago
After warming up on hockey, baseball and other things, the guys dig into the CDC's scaling back of FoodNet as well as budget cuts ending some federally supported nutrition education. The conversation turns to digital foods safety as the guys chat through a couple of things that Ben's group has been working on and how data is great but doing some sort of analysis can be tough. The guys talk a bit about Dubai's FoodWatch system and how digitization of food safety info can be shared with regulators. The conversation shifts to the requisite Canadian content regarding the analysis of a Listeria outbreak linked to plant-based beverages and the Glob and Mail's reporting on algorithmic inspection issues. They also discuss a Consumer Reports piece on high lead levels in cinnamon and spice mixes, tying it to risk communication and cultural food practices. The finish the meat of the show by talking about a really weird food safety event: radioactive shrimp being removed from commerce linked to shipping container contamination discovered at numerous US ports.
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Science
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All content for Food Safety Talk is the property of Don Schaffner and Ben Chapman and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
After warming up on hockey, baseball and other things, the guys dig into the CDC's scaling back of FoodNet as well as budget cuts ending some federally supported nutrition education. The conversation turns to digital foods safety as the guys chat through a couple of things that Ben's group has been working on and how data is great but doing some sort of analysis can be tough. The guys talk a bit about Dubai's FoodWatch system and how digitization of food safety info can be shared with regulators. The conversation shifts to the requisite Canadian content regarding the analysis of a Listeria outbreak linked to plant-based beverages and the Glob and Mail's reporting on algorithmic inspection issues. They also discuss a Consumer Reports piece on high lead levels in cinnamon and spice mixes, tying it to risk communication and cultural food practices. The finish the meat of the show by talking about a really weird food safety event: radioactive shrimp being removed from commerce linked to shipping container contamination discovered at numerous US ports.
Show more...
Science
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Food Safety Talk 313: We've All Read Scallan
Food Safety Talk
1 hour 54 minutes 52 seconds
1 year ago
Food Safety Talk 313: We've All Read Scallan
Don and Ben begin the show talking about walking and tracking fitness in the iPhone universe. They move on to some Apple TV+ shows and other media and Ben talks about his trip to the National Academy of Sciences. For most of the episode, the guys do a deep dive on the Listeria monocytogenes outbreak linked to Boar's Head deli meats (specifically liverwurst). They talk inspection non-compliances (a year's worth of them) and common trends seen in a document that was acquired through a Freedom Of Information Act request. The guys end the show on a game that Don loved, "what 6 kitchen items should you replace immediately" (spoiler alert Don did well).
Food Safety Talk
After warming up on hockey, baseball and other things, the guys dig into the CDC's scaling back of FoodNet as well as budget cuts ending some federally supported nutrition education. The conversation turns to digital foods safety as the guys chat through a couple of things that Ben's group has been working on and how data is great but doing some sort of analysis can be tough. The guys talk a bit about Dubai's FoodWatch system and how digitization of food safety info can be shared with regulators. The conversation shifts to the requisite Canadian content regarding the analysis of a Listeria outbreak linked to plant-based beverages and the Glob and Mail's reporting on algorithmic inspection issues. They also discuss a Consumer Reports piece on high lead levels in cinnamon and spice mixes, tying it to risk communication and cultural food practices. The finish the meat of the show by talking about a really weird food safety event: radioactive shrimp being removed from commerce linked to shipping container contamination discovered at numerous US ports.