Food Labels Revealed will shed some light onto the sometimes mysterious and inscrutable food ingredients label , which is found on all processed food containers. What are all those chemicals in our packaged foods? Why are they there? Can they be harmful to our health? Think of this podcast as a little mini-course in food science. If you listen to all the episodes of the podcast, and who knows how many of them there will be, you will learn a great deal about the compositional and the nutritional properties of processed foods.
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Food Labels Revealed will shed some light onto the sometimes mysterious and inscrutable food ingredients label , which is found on all processed food containers. What are all those chemicals in our packaged foods? Why are they there? Can they be harmful to our health? Think of this podcast as a little mini-course in food science. If you listen to all the episodes of the podcast, and who knows how many of them there will be, you will learn a great deal about the compositional and the nutritional properties of processed foods.
INGREDIENTS OF THE DAY: None
With this episode begins the first biographical podcast series highlighting the life and times of John Harvey Kellogg, the originator of corn flakes, the first all-American cereal that changed the way people ate breakfast. But John Harvey Kellogg was more than just an inventor of new food products. He tried to radically change the way Americans viewed their personal health by getting them to look at and change their personal habits. Although trained as a traditional medical physician, Dr. Kellogg introduced alternative health treatments to his sick patients, so they could heal their bodies in a more natural way. In Part 1 of this series, the highly charismatic doctor talks about his family history and the challenging life of a pioneer family trying to make a go of it in the Western territory of Michigan in the first half of the 19th century.
Show Notes:
To Contact Show: foodlabelsrevealed@gmail.com
Facebook Page: https://www.facebook.com/prophetofprocessedfood/?ref=bookmarks
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Website: www.foodlabelsrevealed.com
FLR Book:
Fast Food Ingredients Revealed: What Are You Eating? by Mel Weinstein
https://tinyurl.com/59x3vk2c
References:
Book: “John Harvey Kellogg: Pioneering Health Reformer” by Richard W. Schwarz (2006)
Book: “The Kelloggs: The Battling Brothers of Battle Creek” written by Howard Markel (2017)
Music:
Intro music is the "The Entertainer" by Scott Joplin.
Outro music is “Turkey in the Straw” by the Schnickelfritz Band.
Food Labels Revealed
Food Labels Revealed will shed some light onto the sometimes mysterious and inscrutable food ingredients label , which is found on all processed food containers. What are all those chemicals in our packaged foods? Why are they there? Can they be harmful to our health? Think of this podcast as a little mini-course in food science. If you listen to all the episodes of the podcast, and who knows how many of them there will be, you will learn a great deal about the compositional and the nutritional properties of processed foods.