Ep 36. Flavor Fusions of Peruvian Cuisine & Cultural Humility in CKD w/Matilde Ladnier MBA RD LD

https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/ef/f0/ce/eff0cef8-880e-c9e5-5c7b-9410fa835750/mza_6985992358918826091.jpg/600x600bb.jpg

Food Culture Curious

Areli Gutierrez

37 episodes

4 days ago

Hey everyone! Working as a registered dietitian I have seen the importance for healthcare professionals to be more culturally inclusive especially when providing nutrition recommendations. So join us as we learn about different food cultures and come up with practical advice to implement in our practices. Follow me on social! Instagram @foodculturecurious Tiktok@foodculturecurious FB group Food Culture Curious Dietitians

Nutrition

Health & Fitness

RSS

All content for Food Culture Curious is the property of Areli Gutierrez and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Nutrition

Health & Fitness

https://d3t3ozftmdmh3i.cloudfront.net/staging/podcast_uploaded_episode/37931316/37931316-1759877811073-61354e992fa95.jpg

Ep 36. Flavor Fusions of Peruvian Cuisine & Cultural Humility in CKD w/Matilde Ladnier MBA RD LD

Food Culture Curious

31 minutes 43 seconds

1 month ago

Ep 36. Flavor Fusions of Peruvian Cuisine & Cultural Humility in CKD w/Matilde Ladnier MBA RD LD

Hey everyone! In this episode of Food Culture Curious we’re joined by Matilde Ladner, a bilingual kidney dietitian from Peru. Matilde shares her experiences growing up in Peru and discusses the diverse influences on Peruvian cuisine, including Japanese, Chinese, Spanish, and African contributions. She delves into staple foods, culturally significant dishes, and traditional health beliefs in Peruvian culture. Matilde also offers practical advice for healthcare professionals on working with Latino and CKD populations, emphasizing the importance of cultural inclusivity in nutrition. Tune in to gain a deeper understanding of the intersection between cultural inclusivity and nutrition. Listen now!

00:00 Introduction to Peruvian Cuisine

00:24 Welcome to Food Culture Curious

01:09 Meet Our Guest: Matilda Ladner

01:52 Staples of Peruvian Diet

10:03 Peruvian Holiday Foods

14:33 Cultural Beliefs and Health Remedies

16:59 Functional Foods for Kidney Health

18:38 Advice for Healthcare Professionals

26:55 Resources and Final Thoughts

Like what you hear? Take a screen shot of this episode and share on social!

You can find us on Instagram/Tiktok: @foodculturecurious

You can also support by buying us a cafecito at buymeacoffee.com/foodculturecurious

Or by following and rating our podcast

Every click helps!