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Food Broken Promises
A Table For Two
28 episodes
5 days ago
We have abandoned our survival to food companies obsessed with profits instead of our well-being. They harvest the money, while we collect the by-products: • Climate change • Nature destruction • Traditional food culture erosion • Social and economic injustices • Diseases To achieve their goals, they deceived us. And made us accept the unacceptable. But how? And what can we do about this situation? In every episode of Food Broken Promises, you will explore how our Food System got its way and learn about the people fighting to change the system.
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All content for Food Broken Promises is the property of A Table For Two and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
We have abandoned our survival to food companies obsessed with profits instead of our well-being. They harvest the money, while we collect the by-products: • Climate change • Nature destruction • Traditional food culture erosion • Social and economic injustices • Diseases To achieve their goals, they deceived us. And made us accept the unacceptable. But how? And what can we do about this situation? In every episode of Food Broken Promises, you will explore how our Food System got its way and learn about the people fighting to change the system.
Show more...
Food
Arts
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Andrew Revkin, Founding Director, Initiative On Communication And Sustainability, New York, USA
Food Broken Promises
44 minutes 38 seconds
1 year ago
Andrew Revkin, Founding Director, Initiative On Communication And Sustainability, New York, USA

In today’s episode, Antoine Abou-Samra welcomes Andrew Revkin, Founding Director,  Initiative On Communication And Sustainability, New York, USA.

SPECIAL GUEST BIO Andrew Revkin has reported on global environmental risk and solutions for 40 years - mostly for The New York Times. He began writing about global warming in 1988 and has never stopped, pursuing related questions from the North Pole to the Amazon to the White House and conveying what he’s learned across all media formats. A 2006 Guggenheim Fellowship helped him launch his pioneering and award-winning Dot Earth blog at The Times. In 2019 he founded the Initiative on Communication and Sustainability at Columbia University's Earth Institute, which is now the Columbia Climate School. There he fosters cross-disciplinary collaboration, writes his Sustain What dispatch (⁠revkin.substack.com⁠) and runs his Sustain What webcast, which has reached some 3 million viewers through more than 360 episodes. Revkin has written or co-written five lauded books on environmental themes, most notably The Burning Season, his 1990 biography of slain Amazon defender Chico Mendes, which won a Robert F. Kennedy Book Award and was the basis for the Emmy- and Golden-Globe-Winning HBO film of the same name. In spare moments Revkin is a performing songwriter. Born and raised in Rhode Island, he now lives in coastal Maine with his wife and sometime co-author Lisa Mechaley. Learn more at⁠ http://j.mp/revkinlinks⁠.

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Food Broken Promises
We have abandoned our survival to food companies obsessed with profits instead of our well-being. They harvest the money, while we collect the by-products: • Climate change • Nature destruction • Traditional food culture erosion • Social and economic injustices • Diseases To achieve their goals, they deceived us. And made us accept the unacceptable. But how? And what can we do about this situation? In every episode of Food Broken Promises, you will explore how our Food System got its way and learn about the people fighting to change the system.