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Food + Beverage Therapy
Jake Leonti
23 episodes
8 months ago
Bill Murray, President and CEO at the National Coffee Association, is a serious advocate for the coffee industry. The NCA does the talking where coffee cannot. They defend coffee's rights to be made and served throughout the US. In our conversation Mr. Murray and I discuss the upcoming EU deforestation regulations and how they will affect the coffee industry. We also touch-on keeping coffee off the California cancer list and what challenges our industry may face in the future. We explore ...
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All content for Food + Beverage Therapy is the property of Jake Leonti and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Bill Murray, President and CEO at the National Coffee Association, is a serious advocate for the coffee industry. The NCA does the talking where coffee cannot. They defend coffee's rights to be made and served throughout the US. In our conversation Mr. Murray and I discuss the upcoming EU deforestation regulations and how they will affect the coffee industry. We also touch-on keeping coffee off the California cancer list and what challenges our industry may face in the future. We explore ...
Show more...
Entrepreneurship
Arts,
Food,
Business,
Careers
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12 Questions with Caroline Bell + Nick Stone
Food + Beverage Therapy
18 minutes
2 years ago
12 Questions with Caroline Bell + Nick Stone
12 Questions is a casual addendum interview where we ask prominent coffee figures 12 personal and personality based questions inspired by the Marcel Prousts and Bernard Pivot questionnaire via James Lipton on Inside the Actors Studio. Today we are asking Caroline Bell - Co-Founder and Co-Owner of New York legendary coffee roaster - Cafe Grumpy 12 Questions We are also asking Nick Stone - Founder and CEO of Aussie/NYC brand Bluestone Lane 12 Questions Learn intimate details and insights int...
Food + Beverage Therapy
Bill Murray, President and CEO at the National Coffee Association, is a serious advocate for the coffee industry. The NCA does the talking where coffee cannot. They defend coffee's rights to be made and served throughout the US. In our conversation Mr. Murray and I discuss the upcoming EU deforestation regulations and how they will affect the coffee industry. We also touch-on keeping coffee off the California cancer list and what challenges our industry may face in the future. We explore ...