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FOCUS on Agriculture
Preston & Jason
92 episodes
1 week ago
Join Preston Schrader and Jason Carr, scientists in the ag industry, as they interview guests about a wide range of agricultural topics. From digital ag, pests, and sustainability to increasing yield, they cover all aspects of ag to help growers succeed and open a dialogue with consumers.
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Natural Sciences
Science
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All content for FOCUS on Agriculture is the property of Preston & Jason and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Join Preston Schrader and Jason Carr, scientists in the ag industry, as they interview guests about a wide range of agricultural topics. From digital ag, pests, and sustainability to increasing yield, they cover all aspects of ag to help growers succeed and open a dialogue with consumers.
Show more...
Natural Sciences
Science
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Episode 78: Randy Myers - Developing New Tools to Battle Emerging Crop Diseases
FOCUS on Agriculture
40 minutes 43 seconds
3 years ago
Episode 78: Randy Myers - Developing New Tools to Battle Emerging Crop Diseases

Diseases attacking agricultural crops cause millions of bushels of yield loss for farmers across the United States each year.  Farmers battle these diseases in several ways including the use of resistant varieties and hybrids, crop rotation, and fungicides.  To complicate things, new diseases arise from time to time.  One example is Tar Spot, which has become a major yield robber in Midwestern corn fields over the past several years.  In this episode, Dr. Randy Myers from Bayer Crop Science explains how companies develop new tools that farmers can use to protect their crops.

To learn more about fungicides available to growers of various crops, please visit: http://www.cropscience.bayer.us/products/fungicides.

FOCUS on Agriculture
Join Preston Schrader and Jason Carr, scientists in the ag industry, as they interview guests about a wide range of agricultural topics. From digital ag, pests, and sustainability to increasing yield, they cover all aspects of ag to help growers succeed and open a dialogue with consumers.