Join host Soleil Ho as they attempt to decipher the bizarro happenings of the food world alongside a mix of fascinating folks. They dismantle diet culture and angry chefs, cover the restaurant apocalypse and pandemic pivots, and dish out advice you didn't know you needed. Extra Spicy will stimulate your mind and your appetite.
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Join host Soleil Ho as they attempt to decipher the bizarro happenings of the food world alongside a mix of fascinating folks. They dismantle diet culture and angry chefs, cover the restaurant apocalypse and pandemic pivots, and dish out advice you didn't know you needed. Extra Spicy will stimulate your mind and your appetite.
In the Season 2 finale, Soleil Ho and Justin Phillips talk about, in Soleil's words, "the cream of the chaff." The most nonsensical food world nonsense from the last five months. It's a What Is This Nonsense field day, with topics running the gamut from mac and cheese ice cream to mac and cheese Oreos. And TikTok. And boiled Hot Cheetos ... in mac and cheese. | Unlimited Chronicle access: sfchronicle.com/pod
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Extra Spicy
Join host Soleil Ho as they attempt to decipher the bizarro happenings of the food world alongside a mix of fascinating folks. They dismantle diet culture and angry chefs, cover the restaurant apocalypse and pandemic pivots, and dish out advice you didn't know you needed. Extra Spicy will stimulate your mind and your appetite.
