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Everyday Sommelier - Wine Stories with Kristi Mayfield
Kristi Mayfield | Everyday Sommelier
50 episodes
3 days ago
Send us a text Ever felt Champagne prestige was out of reach or reserved only for special occasions? This episode dismantles the intimidation factor and reframes Champagne as an approachable drink for any day of the week. Kristi Mayfield is joined by David Aferiat, luxury Champagne importer, who reveals why you should enjoy bubbles with pizza, chips, or even burgers—not just weddings and milestones. Dig into the secrets behind grower Champagne, what separates it from the big brands, and...
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Send us a text Ever felt Champagne prestige was out of reach or reserved only for special occasions? This episode dismantles the intimidation factor and reframes Champagne as an approachable drink for any day of the week. Kristi Mayfield is joined by David Aferiat, luxury Champagne importer, who reveals why you should enjoy bubbles with pizza, chips, or even burgers—not just weddings and milestones. Dig into the secrets behind grower Champagne, what separates it from the big brands, and...
Show more...
Food
Arts,
Society & Culture,
Leisure,
Hobbies
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Know Your Red Wine Styles And Never Pick The Wrong Bottle Again
Everyday Sommelier - Wine Stories with Kristi Mayfield
26 minutes
4 months ago
Know Your Red Wine Styles And Never Pick The Wrong Bottle Again
Send us a text Struggling to choose the perfect red wine? Confused why one Cabernet Sauvignon tastes light and fruity while the next leaves your mouth coated in tannin? On this episode of Everyday Sommelier, host Kristi Mayfield breaks down the complex world of red wine styles into three easy-to-understand categories: fresh and fruity, dry and dirty, and packed with a punch. Discover how to go beyond grape varietal or wine region, and instead use taste profile, alcohol level, and even food pa...
Everyday Sommelier - Wine Stories with Kristi Mayfield
Send us a text Ever felt Champagne prestige was out of reach or reserved only for special occasions? This episode dismantles the intimidation factor and reframes Champagne as an approachable drink for any day of the week. Kristi Mayfield is joined by David Aferiat, luxury Champagne importer, who reveals why you should enjoy bubbles with pizza, chips, or even burgers—not just weddings and milestones. Dig into the secrets behind grower Champagne, what separates it from the big brands, and...