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Everyday Sommelier - Wine Stories with Kristi Mayfield
Kristi Mayfield | Everyday Sommelier
50 episodes
3 days ago
Send us a text Ever felt Champagne prestige was out of reach or reserved only for special occasions? This episode dismantles the intimidation factor and reframes Champagne as an approachable drink for any day of the week. Kristi Mayfield is joined by David Aferiat, luxury Champagne importer, who reveals why you should enjoy bubbles with pizza, chips, or even burgers—not just weddings and milestones. Dig into the secrets behind grower Champagne, what separates it from the big brands, and...
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All content for Everyday Sommelier - Wine Stories with Kristi Mayfield is the property of Kristi Mayfield | Everyday Sommelier and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Send us a text Ever felt Champagne prestige was out of reach or reserved only for special occasions? This episode dismantles the intimidation factor and reframes Champagne as an approachable drink for any day of the week. Kristi Mayfield is joined by David Aferiat, luxury Champagne importer, who reveals why you should enjoy bubbles with pizza, chips, or even burgers—not just weddings and milestones. Dig into the secrets behind grower Champagne, what separates it from the big brands, and...
Show more...
Food
Arts,
Society & Culture,
Leisure,
Hobbies
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3 Tips Beyond The Bottle So You Can Embrace Alternative Wine Packaging
Everyday Sommelier - Wine Stories with Kristi Mayfield
18 minutes
2 months ago
3 Tips Beyond The Bottle So You Can Embrace Alternative Wine Packaging
Send us a text Cringe at the sight of boxed wine at a party? Think twice. Episode 41 of Everyday Sommelier breaks down everything you know—and don’t—about alternative wine packaging. Host Kristi Mayfield pulls back the curtain on why glass bottles aren’t the only (or best) way to store and enjoy your favorite wines. Explore the facts behind boxed wine, canned wine, Tetra Pak, paper bottles, lightweight glass, and even reusable bottle programs. Dive into the science of why these formats preser...
Everyday Sommelier - Wine Stories with Kristi Mayfield
Send us a text Ever felt Champagne prestige was out of reach or reserved only for special occasions? This episode dismantles the intimidation factor and reframes Champagne as an approachable drink for any day of the week. Kristi Mayfield is joined by David Aferiat, luxury Champagne importer, who reveals why you should enjoy bubbles with pizza, chips, or even burgers—not just weddings and milestones. Dig into the secrets behind grower Champagne, what separates it from the big brands, and...